Date and Time
Wednesday Jan 11, 2023
Location
Murray State University - IT 209
Website
ServSafe Manager Certification course
Description
Upon successfully passing the exam, participants will earn the ServSafe® Food Protection Manager Certification. For food service providers, this certification will satisfy the requirement by the Kentucky Department for Public Health and the 2013 FDA Food Code to have at least one employee who has supervisory and management responsibility and the authority to direct and control food preparation.